28/07/2020 09:35

Step-by-Step Guide to Make Perfect Minced meat for pasta

by Jerry Santiago

Minced meat for pasta
Minced meat for pasta

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, minced meat for pasta. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Minced meat for pasta is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Minced meat for pasta is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have minced meat for pasta using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Minced meat for pasta:
  1. Get minced meat
  2. Make ready onions
  3. Take tomatoes
  4. Make ready table spoon sugar
  5. Make ready soy sauce
  6. Make ready coriander
Instructions to make Minced meat for pasta:
  1. Preheat your pan and add some cooking oil.
  2. Start by stir frying your chopped onions until cooked.
  3. Ten add your tomatoes and cook until mushy.
  4. Add your green pepper and coriander then continue cooking until the green pepper is soft.
  5. Now add your minced meat and cook until the colour changes. Add soy sauce, salt and sugar and continue cooking until the meat is cooked.
  6. Serve when hot with pasta (spaghetti or macaroni).

So that’s going to wrap this up for this special food minced meat for pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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