26/11/2020 15:28

Recipe of Any-night-of-the-week Meat pie

by Abbie Brock

Meat pie
Meat pie

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meat pie. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meat pie is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Meat pie is something which I’ve loved my whole life.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Pepper Steak and Mushroom Meat Pie Recipe. Nothing warms you up like a rich pie, loaded with meat, vegetables and gravy.

To get started with this recipe, we must prepare a few components. You can have meat pie using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Meat pie:
  1. Prepare For the dough
  2. Take 5 cups flour
  3. Take 3 teaspoon baking powder
  4. Get 1 teaspoon salt or to taste as desired
  5. Take 1/2 cup oil / butter
  6. Prepare 1 1/2 cup water
  7. Make ready For the fillings
  8. Make ready 1 kg minced meat
  9. Prepare Chopped onions
  10. Take Chopped green peppers
  11. Prepare Ground Scotch bonnet
  12. Prepare Irish potatoes (optional)
  13. Take to taste Seasonings and spices
  14. Get 2 eggs for egg wash (only if its baked meat pie)

Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals!

Steps to make Meat pie:
  1. Mix all your dough ingredients together to form a soft dough. Cover and set aside.
  2. Now, half boiled your minced meat with seasonings, spices / thyme.
  3. Then soutee chopped and ground vegetables with a little amount of oil and pour your minced meat onto it.
  4. Turn/mixed well and add your spices and seasonings to taste, cover and allow it to Cook completely.
  5. Roll your dough flat using a chopping board and rolling pin, then cut it into circle.
  6. Put some of the meat pie fillings onto the dough.
  7. Fold it to make a semi cycle and pinch the edges to seal it.
  8. Fry it in a medium hot oil until golden brown.
  9. And if your are going to bake it, break the egg and beat, egg wash the top before baking.

Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie. These useful spices can be used to cook so many different meals! Phyllo Meat Pie Recipe - The Mediterranean Dish. A crispy, flaky, golden phyllo meat pie recipe! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites!

So that’s going to wrap this up for this special food meat pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 Master These 10.000 Recipes If You Want to Be a Chef. All Rights Reserved.