Easiest Way to Prepare Any-night-of-the-week Glazed Apple Squares
by Laura Taylor
Glazed Apple Squares
Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, glazed apple squares. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Glazed Apple Squares is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Glazed Apple Squares is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have glazed apple squares using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Apple Squares:
Take 3 cups AP Flour
Make ready 1 teaspoon salt
Get 1 cup cold butter, cubed
Prepare 2 eggs, separated
Get 3-4 tablespoons 2% milk
Prepare 1 cup crushed cornflakes or frosted flakes
Prepare 8-9 cups thinly sliced peeled tart apples
Get 1 cup + 2 tablespoons sugar, divided
Make ready 2 teaspoons ground cinnamon, divided
Make ready 1/2 teaspoon ground nutmeg (optional)
Prepare 1 cup dried cranberries (variation)
Prepare Glaze:
Get 1/2 cup icing sugar
Take 1/4 teaspoon vanilla extract
Take 1 tablespoon 2% milk or half & half
Steps to make Glazed Apple Squares:
In a large bowl, combine flour and salt; cut in butter until mixture resembles coarse crumbs. In a measuring cup, combine egg yolk and enough milk to measure 1/3 cup. Gradually add to the flour mixture, tossing with a fork until dough forms a ball.
Preheat oven to 350°. Divide dough in half. Roll one portion into a thin 15x10-in. rectangle. Transfer to the bottom of an ungreased 15x10x1-in. baking pan. Sprinkle with cornflakes.
In a large bowl, combine apples, 1 cup sugar, 1-1/2 teaspoons cinnamon and nutmeg; toss to coat. Spoon over crust. Variation: sprinkle cranberries on top of apples
Roll remaining dough into a thin 15x10-in. rectangle; place over apple filling. Beat egg white; brush over pastry. Combine remaining sugar and cinnamon; sprinkle over the top. Bake 45-50 minutes or until golden brown.
For glaze, combine confectioners' sugar, vanilla and enough milk to achieve a drizzling consistency. Drizzle over warm pastry. Cool completely on a wire rack. Cut into squares
So that is going to wrap this up for this exceptional food glazed apple squares recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!