How to Prepare Ultimate Cookie Dough Trifle

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cookie dough trifle. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cookie Dough Trifle is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Cookie Dough Trifle is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook cookie dough trifle using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cookie Dough Trifle:

1. Take For cookie dough:
2. Prepare 1 1/2 c. (3 sticks) butter, softened
3. Take 1 1/2 c. packed brown sugar
4. Take 1 tbsp. pure vanilla extract
5. Get 3 1/4 c. crushed graham crackers
6. Get 1 1/2 tsp. kosher salt
7. Get 1/3 c. milk
8. Prepare 1 1/3 c. mini chocolate chips
9. Make ready For whipped cream:
10. Prepare 1 c. mini chocolate chips, plus more for topping
11. Make ready 2 (8 oz.) packages whipped cream, thawed
12. Make ready 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
13. Make ready For pudding:
14. Make ready 2 (3.4 oz.) boxes instant chocolate pudding mix
15. Take 4 c. cold milk

Instructions to make Cookie Dough Trifle:

1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
4. Repeat layers until you've reached the top of the dish.
5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

So that’s going to wrap this up for this special food cookie dough trifle recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!