Recipe of Award-winning Chocolate and oat cookies

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, chocolate and oat cookies. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips. Mix in the oats and chocolate chips. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Cinnamon and a touch of molasses add that little But it's time to add another legendary recipe to our chocolate chip cookie repertoire.

Chocolate and oat cookies is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate and oat cookies is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chocolate and oat cookies using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate and oat cookies:

1. Make ready For the cookie dough:
2. Get 169 g butter, softened
3. Make ready 140 g brown sugar
4. Take 50 g granulated sugar
5. Prepare 2 eggs
6. Take 200 g plain flour
7. Get 2 g baking soda
8. Get 2 g salt
9. Get 114 g chocolate chip (dark, milk or white)
10. Make ready 50 g oats

Oatmeal and chocolate chips are great together. Add in some pecans and coconut and we're pretty excited. But it's the brown butter that take these Photography Credit: Elise Bauer. Do you love chocolate chip cookies?

Steps to make Chocolate and oat cookies:

1. Preheat the oven to 180 degrees.
2. In large mixing bowl or kitchenaid (flat mixer attachment) mix together the butter, brown sugar and granulated sugar.
3. Then add the eggs one at a time and incorporate well.
4. Add the flour, baking soda and salt. Mix thoroughly to incorporate the dough mixture.
5. Then add the chocolate chip cookies. Let it all mix in well before adding the oats.
6. Once all incorporated, add the oats and mix.
7. Leave the cookie dough to rest for about 10 minutes or longer in the fridge.
8. With a tablespoon, scoop and shape cookie dough into a round ball.
9. Place on baking tray lined with parchment paper. Gently push down on the dough to flatten it slightly. Repeat step 7 until all of the cookie dough has been used.
10. Bake cookie dough between 9-10mins. The cookies should look golden brown.
11. Rest cookies on baking tray for 5-10 minutes before transferring onto a wire rack to cool down. - - Eat and enjoy cookies on its own, or with a cup of tea or hot glass of milk.

But it's the brown butter that take these Photography Credit: Elise Bauer. Do you love chocolate chip cookies? My friends, this cookie is a thick and chewy. The chocolate chip cookie is one of the most ubiquitous cookies around, but it is a relative newcomer to the cookie scene. Cookies, or biscuits, have been cooked for hundreds of years.

So that’s going to wrap it up for this exceptional food chocolate and oat cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!