Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cashew butter cookies/biscuits. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cashew Butter Cookies/Biscuits is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cashew Butter Cookies/Biscuits is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook cashew butter cookies/biscuits using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cashew Butter Cookies/Biscuits:
- Get 2 cups flour
- Take 1/4 tsp baking powder
- Make ready 1/2 tsp cinnamon (+ pinch of nutmeg/ginger powder)
- Make ready 1 tsp cornstarch
- Prepare Pinch salt
- Make ready 6 tbsp sugar
- Take 250 g cashew butter
- Take 6 tbsp vegetable oil
- Make ready 1 cup cashews
Steps to make Cashew Butter Cookies/Biscuits:
- Toast the cashews then crush into small pieces
- Prepare dry ingredients in a separate bowl
- Prepare wet ingredients in another bowl. Combine all ingredients and shape.
- Bake for 8-12 mins or until lightly golden. Allow to cool then enjoy.
So that’s going to wrap this up with this special food cashew butter cookies/biscuits recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
