08/11/2020 22:40

How to Make Ultimate Farsi Puri (Savoury biscuits)

by Francis Tyler

Farsi Puri (Savoury biscuits)
Farsi Puri (Savoury biscuits)

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, farsi puri (savoury biscuits). One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Farsi Puri (Savoury biscuits) is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Farsi Puri (Savoury biscuits) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook farsi puri (savoury biscuits) using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Farsi Puri (Savoury biscuits):
  1. Get 500 g plain flour
  2. Get 1 tsp Salt
  3. Make ready 1 tsp Black pepper
  4. Get 1.5 tsp Cumin powder
  5. Make ready Pinch whole cumin (optional)
  6. Make ready Pinch black sesame seeds (optional)
  7. Get 3/4 pack butter
  8. Get Warm water
Steps to make Farsi Puri (Savoury biscuits):
  1. Add all spices to the flour
  2. Melt butter mix into flour and use a small amount of warm water to make into a dough
  3. Either Roll into one big circle and use a cutter to make your puris or you can roll them individually. With a peg or fork make wholes
  4. Fry on medium heat till golden. Eat once cools Enjoy

So that’s going to wrap this up for this exceptional food farsi puri (savoury biscuits) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 Master These 10.000 Recipes If You Want to Be a Chef. All Rights Reserved.