Step-by-Step Guide to Prepare Speedy Banoffee Pie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banoffee pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Banoffee Pie is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Banoffee Pie is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have banoffee pie using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banoffee Pie:

1. Take whipping cream
2. Get full-cream milk
3. Get condensed milk
4. Make ready dulce de leche
5. Get crushed graham crackers
6. Make ready melted butter
7. Prepare bananas
8. Make ready sugar
9. Prepare vanilla extract

Steps to make Banoffee Pie:

1. Mix together the crushed graham crackers and melted butter. Mix well then pour in a springform pan lined with baking paper.
2. Press down the crushed graham crackers with a spoon or the butt of a glass to form a cookie base. Then put it in the freezer for 15mins.
3. When the base is set, pour the dulce de leche on the base then layer the sliced bananas on top of the caramel. Freeze again for 30mins.
4. Whip the cream and sugar (firm peaks) then fold-in the vanilla, condensed milk and full-cream milk.
5. Pour the mix into the cookie-caramel-banana base. Even the surface with a spatula then freeze for at least 4 hours or until set.
6. If freezing overnight, take the pie out of the freezer down to the fridge for 1 hour before serving for easier slicing and better texture.
7. Put whatever toppings you like. Bon appetit.

So that’s going to wrap it up with this special food banoffee pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!