How to Prepare Award-winning My husband's favourite OATMEAL SPICE COOKIES
by Nelle Clark
My husband's favourite OATMEAL SPICE COOKIES
Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my husband's favourite oatmeal spice cookies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My husband's favourite OATMEAL SPICE COOKIES is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. My husband's favourite OATMEAL SPICE COOKIES is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook my husband's favourite oatmeal spice cookies using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My husband's favourite OATMEAL SPICE COOKIES:
Get 100 g soft margarine
Take 25 ml vegetable oil
Make ready 180 g brown sugar
Take 2 eggs
Take 1 drop concentrated vanilla flavoring(or 1 tsp vanilla essence)
Prepare 250 g plain flour
Prepare 1 tsp baking soda
Prepare to taste Salt
Get 1 1/2 tsp cinnamon
Prepare 1/4 tsp mixed spice
Get 1/4 tsp nutmeg
Prepare 275 g quick cooking rolled oats
Instructions to make My husband's favourite OATMEAL SPICE COOKIES:
Preheat oven to 180°C. Grease a cookie sheet or cover with baking paper and set aside
Whisk butter and oil until fully combined. This acts as shortening and should be used immediately as it's only a substitute
Cream butter/oil mixture and sugar until light and fluffy
Add lightly beaten eggs (one at a time). Make sure to fully incorporate before adding the next egg
Stir in the vanilla
Combine and sift together all dry ingredients (spices, flour, soda) and stir into the creamed mixture
Mix in the oats
Spoon spoonfuls onto the baking sheet and lightly press down
Bake for 10-15 minutes (until the edges start to turn dark). Don't worry about the top looking pail and feeling soft, your cookies are done and will harden as they cool. Do not transfer to a cookie jar until completely cooled
Here's what's left of my cookies 😂
So that’s going to wrap this up for this special food my husband's favourite oatmeal spice cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!