07/08/2020 07:50

Recipe of Ultimate Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋

by Max Simon

Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋
Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋:
  1. Prepare 500 g Whipping cream
  2. Make ready 180 g Condensed milk
  3. Get 80 g Cocoa powder
  4. Make ready Assorted nuts (chopped)
  5. Get Raisin soaked in rum in advance
  6. Make ready Dark chocolate (grated)
Instructions to make Homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋:
  1. Pour the cold whipping cream into a big bowl and whisk with an electric mixer in medium high speed until soft peaks formed (around 3 minutes). For better result, place the bowl of whipping cream into another bowl of iced water when you whip the cream, to ensure the cream is really cold
  2. Add in the cocoa powder (sifted) and condensed milk and continue to whip until you have stiff peaks, around 2-3 minutes
  3. Mix in the chopped nuts, grated dark chocolate and rum raisin (optional) or your favorite condiments and transfer to a container
  4. Cover the container and keep in the freezer at least for 6 hours before serving
  5. Based on this recipe, you can create endless flavors with your own imaginations ! Have fun and enjoy !

So that is going to wrap it up with this exceptional food homemade dark chocolate ice cream with rum raisins and nuts - or simply create your own flavors🍦😋 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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