Recipe of Any-night-of-the-week Baked carrot (cumin seeds and olive oil)

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked carrot (cumin seeds and olive oil). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Baked carrot (cumin seeds and olive oil) is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Baked carrot (cumin seeds and olive oil) is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook baked carrot (cumin seeds and olive oil) using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baked carrot (cumin seeds and olive oil):

1. Get 2 carrot
2. Get 1 tsp cumin seeds
3. Make ready 1/2 tsp ground cumin
4. Prepare 1 tbsp EVO extra virgin olive oil

Instructions to make Baked carrot (cumin seeds and olive oil):

1. Slice carrot then springkle cumin seeds and ground cumin
2. Springkle olive oil then bake 200 C for 25 minute

So that is going to wrap it up for this exceptional food baked carrot (cumin seeds and olive oil) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!