20/12/2020 20:23

Simple Way to Make Speedy Olives in Olive oil

by Katie Wagner

Olives in Olive oil
Olives in Olive oil

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, olives in olive oil. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Olives in Olive oil is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Olives in Olive oil is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have olives in olive oil using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Olives in Olive oil:
  1. Get Large pitted green olives
  2. Get 1-2 cloves garlic, chopped
  3. Prepare 4 tbsp olive oil, extra virgin
  4. Take 1 tsp dried oregano
  5. Prepare 1 dash fresh lemon juice
Steps to make Olives in Olive oil:
  1. You can add pickled green and red peppers, feta cheese, manchego cheese, pickled garlic, pickled artichoke, jalapeños and so on. The possibilities are endless, so go ahead and experiment.
  2. Mix all the ingredients together well.
  3. Cover and let the olives marinade out of the fridge until needed.

So that is going to wrap it up with this exceptional food olives in olive oil recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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