Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetable olive oil saute. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Olive oil Saute is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegetable Olive oil Saute is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook vegetable olive oil saute using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable Olive oil Saute:
- Prepare zucchini
- Prepare eggplant
- Prepare celery
- Prepare mushrooms
- Get 1 piece garlic
- Make ready 2 tbs olive oil
- Make ready salt/pepper
Steps to make Vegetable Olive oil Saute:
- We have zucchini, mushrooms, eggplant, and celery. Cut into 1 cm thick semi-circles.
- Put olive oil and garlic into a frying pan. When the aroma comes out, add the vegetables. While frying, if the oil is not enough, add some oil.
- You can use as a side dish.
- We used it for Pasta this time! Add mini tomatoes, basil, cheese, and lemon!
So that is going to wrap it up with this exceptional food vegetable olive oil saute recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
