How to Make Quick Chewy Black Sesame Seed Bread With Tapioca Powder

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chewy black sesame seed bread with tapioca powder. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chewy Black Sesame Seed Bread With Tapioca Powder is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chewy Black Sesame Seed Bread With Tapioca Powder is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have chewy black sesame seed bread with tapioca powder using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chewy Black Sesame Seed Bread With Tapioca Powder:

1. Take Tapioca powder
2. Make ready ☆Milk
3. Prepare ☆Water
4. Take ☆Oil
5. Take ☆Salt
6. Take size Egg
7. Take Black sesame seeds

Steps to make Chewy Black Sesame Seed Bread With Tapioca Powder:

1. Combine the ☆ milk, water, oil and salt in a pot, and heat up. Turn off the heat right before it comes to a boil, and add the tapioca powder.
2. Mix well with a spatula since it's hot. When it's no more floury, add the beaten egg and sesame seeds, and mix well.
3. When the mixture is cool enough to touch, knead well. Divide the dough into 8 portions, and shape them into sticks. (They also look cute if you shape them into balls.)
4. Depending on the size of the egg, or how it's heated in Step 1, the dough may become too sticky. If it's difficult to shape, add a little tapioca powder to adjust the consistency.
5. Bake at 190℃ for 15-20 minutes, and when they are light brown, they are done.
6. I added curry powder and ground cheese to the dough to make these. "With Tapioca Powder. Chewy Curry Cheese Bread"
7. It's also delicious if you add ham and processed cheese into the dough. Use 1/2 teaspoon of salt.
8. Olive oil has a strong flavor, so I recommend using a neutral vegetable oil.

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