Steps to Make Homemade White Castle burger casserole (low carb)

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, white castle burger casserole (low carb). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

White Castle burger casserole (low carb) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. White Castle burger casserole (low carb) is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook white castle burger casserole (low carb) using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make White Castle burger casserole (low carb):

1. Get 2 lb ground beef
2. Take 2 Packets dry onion soup mix
3. Take 4 eggs
4. Get 1 cup Mayonnaise
5. Take 1/2 cup Heavy whipping cream
6. Take 2 cup Sharp cheddar cheese

Instructions to make White Castle burger casserole (low carb):

1. Preheat oven to 350°F
2. Brown hamburger meat adding one packet of dry onion soup mix
3. Drain hamburger meat and add the other packet of dry onion soup mix along with one cup of the cheese
4. Place hamburger mixture in a casserole dish that has been sprayed with nonstick spray
5. Pour other cup of cheese on top of hamburger meat mixture
6. In a separate dish whisk heavy whipping cream, mayonnaise, eggs and ground black pepper to taste
7. Pour this mixture on top of the meat mixture evenly
8. Bake dish for 30 to 35 minutes until golden brown
9. Top each serving with a bit of yellow mustard and a pickle to get the true White Castle experience
10. Enjoy!

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