Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vegan shepherd's pie. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Shepherd's Pie is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Vegan Shepherd's Pie is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook vegan shepherd's pie using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Shepherd's Pie:
- Get mashed potato layer
- Make ready 4 medium russet potatoes
- Prepare 1/4 cup butter
- Get 1/2 cup milk
- Prepare 2 clove garlic
- Make ready bottom layer
- Get 1 tbsp vegetable oil
- Prepare 1 large onion
- Get 3 cup mixed vegetables
- Get 1 clove garlic
- Prepare 1 cup hot chunky salsa
- Get 1 packages yves ground round
Instructions to make Vegan Shepherd's Pie:
- Bring potatoes to a boil until tender - 25 min - and drain
- Preheat oven to 400 and spray 2 qt baking dish with cooking spray
- Heat vegetable oil in large skillet, stir in onion, mixed vegetables and salsa.
- Crumble the veggie ground beef into skillet with vegetables - medium heat - about 10 min
- Spread vegetarian meat into bottom of baking dish cover with mashed potatoes
- Bake in preheated oven - about 20 min
So that is going to wrap this up with this exceptional food vegan shepherd's pie recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
