Easiest Way to Prepare Perfect Baked Romy Eggplant Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked romy eggplant casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Romy Eggplant Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Baked Romy Eggplant Casserole is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have baked romy eggplant casserole using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked Romy Eggplant Casserole:

1. Get 1 medium Onion diced
2. Prepare 90 grams Button mushrooms sliced
3. Take 3 tbsp Tomato paste
4. Make ready 1/2 tsp Pepper
5. Get 1 tsp Dried oregano
6. Prepare 8 oz Water
7. Prepare 150 grams Romy cheese crumbled
8. Get 400 grams Eggplant slices
9. Prepare 1/2 tsp Salt
10. Make ready 3 each Garlic cloves sliced or minced
11. Get 25 grams Bread crumbs

Steps to make Baked Romy Eggplant Casserole:

1. Preheat oven to 200c degrees
2. In pan dry sauté onion, mushrooms, salt/pepper and garlic cloves until soft around 5 minutes.
3. Add water, oregano, and tomato paste and simmer for 5 to 10 minutes, adding bread crumbs at very end
4. Layer casserole dish with eggplant slices, half of the sautéed sauce, half of the romy cheese and repeat.
5. Bake at 200c degrees for 20 minutes let sit for 5 minutes before serving
6. Romy cheese can be substituted with other hard cheeses such as romano, manchengo.

So that is going to wrap it up with this special food baked romy eggplant casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!