How to Make Award-winning Cauliflower, Quinoa and Cheese Casserole

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cauliflower, quinoa and cheese casserole. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cauliflower, Quinoa and Cheese Casserole is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Cauliflower, Quinoa and Cheese Casserole is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook cauliflower, quinoa and cheese casserole using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower, Quinoa and Cheese Casserole:

1. Make ready 1 head cauliflower, chopped into florets
2. Take 1/4 cup almond milk
3. Make ready 1 tsp dijon mustard
4. Prepare 1 paprika
5. Get 1 salt & pepper
6. Prepare 4 cup cooked quinoa
7. Make ready 1 1/2 cup shredded cheese (I used Monterrey Jack)
8. Prepare 1/4 cup italian seasoning blend

Steps to make Cauliflower, Quinoa and Cheese Casserole:

1. Preheat the oven to 375°F. Grease a baking dish with cooking spray and set aside.
2. Steam the cauliflower florets until tender, about 10 - 15 minutes. When done, remove from pot, transfer to a blender and add 1/4 cup of almond milk, mustard and spices. Blend until smooth, adding more almond milk 1 tablespoon at a time (if needed) until the texture resembles a very thick soup. Set aside.
3. Place quinoa in a large mixing bowl. Pour sauce over quinoa, add 1 cup of cheese stir to combine. Fold in Italian seasoning, reserving a tablespoon for sprinkling on top.
4. Transfer mixture to prepared baking dish. Sprinkle with remaining cheese and italian seasoning, and bake for 20 - 30 minutes until cheese has started to brown and the filling is bubbly.
5. Remove from oven, let cool for 5 minutes and serve. Excellent side for Grilled Chipotle-rubbed steak. - - https://cookpad.com/us/recipes/352844-grilled-chipotle-rubbed-steaks-with-lime-butter

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