Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, slow cooker banana pepper chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Banana Pepper Chicken is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Slow Cooker Banana Pepper Chicken is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker banana pepper chicken using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Banana Pepper Chicken:
- Prepare 3 plump boneless, skinless chicken breasts
- Take 1 (14.5 oz) can low sodium chicken broth
- Take 1 can (12 fl oz) sliced banana peppers
- Make ready 5 shakes Mrs. Dash's garlic & herb seasoning
- Take Red potatoes (optional)
Instructions to make Slow Cooker Banana Pepper Chicken:
- Place all ingredients in slow cooker.
- Cook on low 4-4.5 hrs. Serve over rice or on a sandwich.
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