Steps to Make Ultimate Easy Microwaved Broccoli with Mayonnaise and Ponzu

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy microwaved broccoli with mayonnaise and ponzu. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Microwaved Broccoli with Mayonnaise and Ponzu is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Easy Microwaved Broccoli with Mayonnaise and Ponzu is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy microwaved broccoli with mayonnaise and ponzu using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Microwaved Broccoli with Mayonnaise and Ponzu:

1. Prepare 1 head Broccoli
2. Get 1 as many (to taste) Wiener sausage
3. Get 1 as much (to taste) Ponzu
4. Prepare 1 as much (to taste) Mayonnaise
5. Get 1 dash Black pepper

Steps to make Easy Microwaved Broccoli with Mayonnaise and Ponzu:

1. These are all the ingredients.
2. Cut the broccoli and wiener sausages into bite-sized pieces and put them in a plastic bag. It does not matter whether or not you close the bag.
3. Microwave the bag at 600 W for about 2 minutes! If you close the plastic bag, it will puff up, so be careful not to burst it! The moisture should be released from the ingredients and steam them.
4. Take them out and transfer to a serving bowl, drizzle on some ponzu and mayonnaise, and enjoy. Sprinkle on a small amount of pepper to taste.

So that’s going to wrap this up with this exceptional food easy microwaved broccoli with mayonnaise and ponzu recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!