Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sesame seeds mahamri. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sesame seeds mahamri is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Sesame seeds mahamri is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sesame seeds mahamri using 7 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Sesame seeds mahamri:
- Prepare flour
- Get instant dry yeast
- Take butter
- Prepare warm coconut milk
- Take sesame seeds
- Make ready salt
- Make ready sugar
Steps to make Sesame seeds mahamri:
- Add flour, yeast, salt and sugar in bowl, whisk to mix
- Melt butter and mix with warm coconut milk
- Add wet to dry ingredients and start kneading
- Knead until soft dough forms
- Oil the bowl and dough, cover and let rise in warm place for 1 hour
- After 1 hour punch down dough, knead a little
- Divide dough into 16 round balls
- Take one of the dough, brush with milk, sprinkle sesame seeds on top
- Roll the dough pressing the sesame seeds into the round flat dough
- Cut the round shape into triangles
- Add the mahamri into heated oil and fry until golden brown
- Serve immediately
So that’s going to wrap it up for this exceptional food sesame seeds mahamri recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
