Easiest Way to Make Homemade Plah Koong / Thai Shrimps Salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, plah koong / thai shrimps salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Plah Koong / Thai Shrimps Salad is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Plah Koong / Thai Shrimps Salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook plah koong / thai shrimps salad using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Plah Koong / Thai Shrimps Salad:

1. Make ready 20 shrimps
2. Make ready 2 1/2 tbsp coconut milk
3. Prepare 1/2 tbsp roasted chili paste
4. Prepare 1/2 tbsp palm sugar
5. Make ready 1/3 tbsp tamarind puree
6. Take 1/2 tbsp lime juice
7. Make ready 1/2 tbsp fish sauce
8. Prepare 1 lemongrass stalk
9. Take 1 bunch mints
10. Get 1 shallot
11. Get 1 tomato
12. Prepare 1 hot chili or more

Instructions to make Plah Koong / Thai Shrimps Salad:

1. Choose fresh shrimps if possible,as Pla dish is mean blanch or medium grill meat with spicy sauce ,so ,devein,blanch shrimps,drain well
2. Make sauce ,add palm sugar,coconut milk,fish sauce,roast chilli paste ,tamarind puree to the sauce pan,simmer to bubbles and thickness ,transfer to mixing bowl,let it cool
3. Chop chili,shallot,mint,tomato,thinny slice lemongrass
4. After sauce completely cool,add sliced ingredients
5. Add shrimps,fresh lime juice ,stir to mix
6. Serve as salad or with hot steamed jasmine rice :)

So that is going to wrap it up for this exceptional food plah koong / thai shrimps salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!