Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, rump roast/almost prime rib. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
rump roast/almost prime rib is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. rump roast/almost prime rib is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook rump roast/almost prime rib using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make rump roast/almost prime rib:
- Make ready 4 lb rump roast
- Prepare 3 tbsp minced garlic
- Make ready 1 tbsp salt
- Take 1 tbsp pepper
- Take 1 onion
- Make ready 1 cup water
Instructions to make rump roast/almost prime rib:
- preheat oven to 500°F.
- Prep the roast by making several splits in it and filling the holes with salt, pepper, and minced garlic
- Now salt and pepper the rest of the roast. You may want to use more salt and pepper than indicated above.
- Put the roast in the oven and sear for 20 minutes
- Add water and chopped onion and reduce the temperature to 275°F
- Cook for 20 minutes per pound. I like mine rare so that is what you will get when you cook for this period of time
So that’s going to wrap it up for this special food rump roast/almost prime rib recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
