Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, calamari with spicy tomato fondue. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Calamari with spicy tomato fondue is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Calamari with spicy tomato fondue is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook calamari with spicy tomato fondue using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Calamari with spicy tomato fondue:
- Get 120 gm calamari
- Make ready 120 gm Prawns
- Prepare 40 gm cherry tomato
- Prepare 5 gm red chillypepper
- Make ready 20 gm grapefruit segment
- Take 120 gm herb focaccia croutons
- Take 40 gm green salad
- Make ready 160 gm tomato sauce
Steps to make Calamari with spicy tomato fondue:
- Cut the calamari half side through then marinate with with lemon juice salt and pepper peeled the prawns and leave the tail on
- Saute the calamari and prawns with onion garlic then add the tomato sauce add chopped red chilly put the cherry tomato
- Serve it in a deep bowl arranged them topped each other and 2 pieces prawns both sides then garnished with mix salad, crispy twill and lemon chips
So that is going to wrap this up with this exceptional food calamari with spicy tomato fondue recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
