Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, keto chicken korma. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Keto Chicken Korma is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Keto Chicken Korma is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have keto chicken korma using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Keto Chicken Korma:
- Get chicken (boneless or with bone as you like)
- Take curd
- Get onion
- Get red chilli powder
- Make ready garam masala powder
- Make ready coriander masala
- Make ready ginger, garlic paste
- Get bay leaf
- Get star anise
- Take black pepper
- Get green cardamom
- Make ready small stick cinnamon
- Take chopped coriander
- Make ready ghee
- Make ready Salt
Instructions to make Keto Chicken Korma:
- Heat a pan add ghee and add sliced onion and fry it till golden in colour and keep aside
- Now take a jar put curd and add fried onion and blend it and keep aside
- Now take the same pan with ghee in it and heat it and add all the whole spices and stir it - now add chicken and stir it and add ginger garlic paste and stir it again
- Now add fried onion - curd paste that we made and stir it up well
- Now add all masala powder, salt and cover it and cook on low to medium flame for 4-5 minutes or when chicken is done
- Now sprinkle chopped coriander and give it a final stir
- Now Chicken korma is ready
- Serve it
So that’s going to wrap it up with this special food keto chicken korma recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
