Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, new mexico green chili stew. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
New Mexico Green Chili Stew is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. New Mexico Green Chili Stew is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook new mexico green chili stew using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make New Mexico Green Chili Stew:
- Get 2 1/2 lb potatoes
- Get 1 tbsp vegetable oil
- Get 1 lb pork tenderloin
- Make ready 2 tsp garlic powder
- Prepare 2 tsp black pepper
- Prepare 1 tsp Italian seasoning
- Prepare 1 1/2 cup chopped onion
- Prepare 13 oz chopped roasted hatch green chili
- Make ready 28 oz of crushed tomatoes
- Get 1 tbsp chicken flavored bullion
Instructions to make New Mexico Green Chili Stew:
- peel, chop, and boil potatos
- in heated vegetable oil add thickly diced pork tenderloin
- add garlic powder
- add fresh cracked black pepper
- add Italian seasoning
- add diced onions
- in boiling potatoes add chopped green chili
- add the pork and onions
- add 28 ounces of crushed tomatoes undrained
- add chicken flavor bouillon
- cover and cook on medium to low heat for about 15-20 minutes
- Serve with tortillas or quesadillas for a complete meal!
So that is going to wrap it up for this exceptional food new mexico green chili stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
