Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, store cupboard turkey curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Store Cupboard Turkey Curry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Store Cupboard Turkey Curry is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have store cupboard turkey curry using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Store Cupboard Turkey Curry:
- Get 300 g ish shredded cooked turkey
- Take Coconut oil
- Take 1 tbsp curry powder
- Take 1 tsp turmeric
- Prepare 1/4 tsp cinnamon
- Take 1/2 tsp salt
- Prepare 1 tsp ground coriander
- Take 400 g tinned tomatoes
- Take 40 mls full fat coconut milk
Steps to make Store Cupboard Turkey Curry:
- Heat a few tbsp of coconut oil and stir in the spices. Add the shredded turkey and stir well.
- Add the tinned tomatoes and simmer for 10-15 mins. Then stir in the coconut cream from the top of the can of milk. You can add some of the thinned coconut water too to get the desired consistency.
So that is going to wrap this up with this special food store cupboard turkey curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
