27/12/2020 09:54

Recipe of Speedy New Orleans Style Shrimp and Rice

by Victoria Martinez

New Orleans Style Shrimp and Rice
New Orleans Style Shrimp and Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, new orleans style shrimp and rice. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

New Orleans Style Shrimp and Rice is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. New Orleans Style Shrimp and Rice is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook new orleans style shrimp and rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make New Orleans Style Shrimp and Rice:
  1. Get 1 cup chopped onion
  2. Take 1 cup chopped green peppers
  3. Prepare 1 large chopped tomato
  4. Take 1 can chicken broth
  5. Prepare 1/4 cup flour
  6. Make ready 1 stick butter
  7. Prepare 2 tbsp paprika
  8. Make ready 1/3 cup hot sauce
  9. Prepare 1/4 cup cajun seasoning
  10. Get 1 lb peeled and devined shrimp
  11. Get 4 cup cooked rice
Instructions to make New Orleans Style Shrimp and Rice:
  1. Melt the stick of butter in a large frying pan THEN add the flour until it turns brown
  2. Add the chopped onions and green peppers until softened, about 10 minutes
  3. Add the tomatoes, chicken broth, seasonings and hot sauce (season to your taste, I added extra of everything) Bring to boil
  4. Simmer until sauce thickens, about 30 minutes THEN add the shrimp and cook until pink
  5. Serve over rice

So that is going to wrap this up with this exceptional food new orleans style shrimp and rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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