Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, store cupboard curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Store cupboard curry is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Store cupboard curry is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have store cupboard curry using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Store cupboard curry:
- Get 4-5 chicken thighs or whatever you've got, washed and chopped
- Prepare Medium onion, chopped
- Take Rice to serve
- Take Veg oil
- Take Tin chopped tomatoes
- Make ready 150 ml Cream or yoghurt, I used long life cream,
- Make ready Salt for the rice
- Take spices to taste, grind them up if not already :
- Prepare garam masala
- Prepare turmeric
- Take cumin
- Prepare coriander seeds
Steps to make Store cupboard curry:
- Sweat onions down in some oil. Add garam masala and then the other spices. Mix well and cook for about 3-4 mins. Then add the chicken
- When chicken turns white, add chopped tomatoes. Stir and simmer on low for about 45 mins. Meanwhile cook the rice in salted water, drain well and keep warm while curry finishes
- After about 45 mins, add cream. Stir and cook for another 2-3 mins. Serve 😀
So that is going to wrap this up for this special food store cupboard curry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
