02/08/2020 09:13

How to Prepare Speedy Baked Alaska Meat Loaf

by Gordon Morgan

Baked Alaska Meat Loaf
Baked Alaska Meat Loaf

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked alaska meat loaf. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Baked Alaska Meat Loaf is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Baked Alaska Meat Loaf is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Alaska Meat Loaf:
  1. Make ready 1 1/2 lb ground beef
  2. Get 1 brown gravy mix
  3. Make ready 2 tsp minced onions
  4. Prepare 1/4 tsp ground black pepper
  5. Prepare 1 envelope instant mashed potato (4 serving)
  6. Make ready 1 tsp chives (optional)
  7. Take 1/2 cup shredded cheddar cheese
Steps to make Baked Alaska Meat Loaf:
  1. Preheat oven to 350° F.
  2. In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
  3. Shape into a loaf, 2 inches high, in a shallow baking pan.
  4. Stir chives into prepared mashed potatoes.
  5. Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
  6. Bake 55 minutes or until cooked through.
  7. Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
  8. Serve & enjoy :)

So that is going to wrap this up with this special food baked alaska meat loaf recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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