Step-by-Step Guide to Prepare Favorite Simple Chicken Stir-fry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, simple chicken stir-fry. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Simple Chicken Stir-fry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Simple Chicken Stir-fry is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken Stir-fry:

1. Make ready 1 chicken breast, cut into short strips
2. Prepare 1 tbsp hazelnut oil
3. Get Ground black pepper
4. Take 1 tbsp cold-pressed rapeseed oil
5. Take 2 cloves garlic, chopped
6. Get 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Prepare 1 tsp ginger purée
8. Prepare 2 spring onions, sliced diagonally
9. Make ready 1 red onion, sliced
10. Prepare 1 red pepper, sliced
11. Prepare 80 g sweet corn
12. Make ready 30 g cup mushrooms, sliced
13. Take 30 g chestnut mushrooms, sliced
14. Get 50 g mange tout
15. Make ready 50 g tender-stem broccoli
16. Take 1 carrot, sliced into thin batons
17. Get 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Prepare 1 (120 g) packet black bean sauce
19. Prepare 300 g ready-to-wok noodles
20. Make ready Fresh coriander, chopped

Instructions to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that’s going to wrap it up for this exceptional food simple chicken stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!