Step-by-Step Guide to Make Super Quick Homemade Smoked bacon & cheese penne pasta (10 minutes to prepare and cook)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, smoked bacon & cheese penne pasta (10 minutes to prepare and cook). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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To get started with this particular recipe, we must prepare a few components. You can have smoked bacon & cheese penne pasta (10 minutes to prepare and cook) using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Smoked bacon & cheese penne pasta (10 minutes to prepare and cook):

1. Make ready 250 g penne pasta
2. Make ready 500 g thick cut smoked bacon
3. Get 1 pack meal maker cheese sauce
4. Prepare Grated mature cheddar

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Steps to make Smoked bacon & cheese penne pasta (10 minutes to prepare and cook):

1. Chop the bacon into your preferred sized chunks
2. Fry the bacon chunks in a tiny splash of olive oil until slightly browned
3. Whilst bacon is frying, add 250g of penne pasta to a large pan of boiling salted water
4. When the pasta is a few minutes away from being ready, make up the cheese sauce (it takes 3-4 minutes)
5. Drain the pasta and then put it back into the saucepan
6. Add the cheese sauce and fried bacon and turn well to thoroughly mix together
7. Serve and garnish with some grated mature cheddar

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