14/11/2020 06:40

Simple Way to Prepare Award-winning Potato, Bacon and Cabbage Bake

by Allen Flowers

Potato, Bacon and Cabbage Bake
Potato, Bacon and Cabbage Bake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato, bacon and cabbage bake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Potato, Bacon and Cabbage Bake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Potato, Bacon and Cabbage Bake is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have potato, bacon and cabbage bake using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Potato, Bacon and Cabbage Bake:
  1. Make ready 2 medium sized potatoes peeled and finely sliced
  2. Make ready 1/2 small white cabbage shredded
  3. Get 1 tbsp olive oil
  4. Get 1 garlic clove minced
  5. Get 1 small onion diced
  6. Prepare 4 slices smoked bacon chopped
  7. Make ready 250 ml dairy free cream
  8. Take 2 tbsps dairy free cheese grated
  9. Make ready salt and pepper for seasoning
Steps to make Potato, Bacon and Cabbage Bake:
  1. Preheat the oven to 180 oC - Parboil the potato slices for 5 minutes, drain and set aside
  2. Place the olive oil in a shallow pan over a medium heat - Saute the onion, garlic, bacon and cabbage for 5 minutes - Season to taste
  3. In a casserole dish layer the potatoes and cabbage mix - Pour the dairy free cream into the casserole dish and sprinkle on the grated dairy free cheese - Bake in the oven for 30 minutes

So that is going to wrap this up with this special food potato, bacon and cabbage bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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