Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon prawn tails in creamy garlic sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bacon Prawn Tails in Creamy Garlic Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Bacon Prawn Tails in Creamy Garlic Sauce is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have bacon prawn tails in creamy garlic sauce using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Prawn Tails in Creamy Garlic Sauce:
- Take 250 g streaky bacon cut
- Make ready 3 cloves bacon minced
- Make ready 400 g prawn tails
- Prepare 2 cups mushrooms chopped
- Take 1/4 cup white wine (optional)
- Make ready 1 cup cream
- Get 2 tblsp chopped parsley
- Take Squeeze lemon
Instructions to make Bacon Prawn Tails in Creamy Garlic Sauce:
- On medium heat fry bacon till crispy and remove. Add mince garlic and prawn tails and fry for 1 minute. Remove and place with bacon.
- Add mushrooms and add wine and cook in high for 3 minutes.
- Reduce heat to a simmer. Add cream and bring to a slow simmer. Rerun bacon and shrimp. Garnish with parsley and squeeze lemon. Season with salt and pepper.
So that’s going to wrap this up for this exceptional food bacon prawn tails in creamy garlic sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
