Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesey bacon, egg & asparagus wrap. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cheesey Bacon, Egg & Asparagus Wrap is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Cheesey Bacon, Egg & Asparagus Wrap is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook cheesey bacon, egg & asparagus wrap using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesey Bacon, Egg & Asparagus Wrap:
- Get 4 Rashers bacon
- Get 2 Eggs
- Prepare 2 Asparagus spears
- Get 2 handfulls of mozarella
- Take 1 extra egg whisked to brush the pastry
- Get 2 squares ready roll puff pastry
- Make ready sweet chilli sauce
Steps to make Cheesey Bacon, Egg & Asparagus Wrap:
- Cut 2 squares of puff pastry, brush with egg and lay out.
- Grill bacon for a fwe minutes but dont cook properly,.
- Lay the bacon onto the pastry, add the asparagus spears and then pop a handful of cheese onto each square,.
- In a pan lightly fry 2 eggs so the whites set but the top and yolks are raw.
- Add the eggs to the squares and fold up the corners of the pastry, brush again with the whisked egg yolks, then pop in the oven for about 15/20 mins,.
- Serve wiith some amazing sweet chilli sauce.
So that is going to wrap it up with this special food cheesey bacon, egg & asparagus wrap recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
