Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, sriracha egg bagels w/ bacon & avo. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sriracha Egg Bagels w/ Bacon & Avo is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Sriracha Egg Bagels w/ Bacon & Avo is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
- Take 2 gluten free bagels
- Take 1 tsp dairy free spread
- Get 3 tbsp dairy free milk
- Make ready 1/2 tsp sriracha
- Make ready 3 eggs
- Get 4 slices smoked bacon
- Make ready 1 avocado sliced
- Prepare salt and pepper for seasoning
Instructions to make Sriracha Egg Bagels w/ Bacon & Avo:
- Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
- Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs
So that’s going to wrap it up for this exceptional food sriracha egg bagels w/ bacon & avo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
