Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped cod. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bacon wrapped cod is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Bacon wrapped cod is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have bacon wrapped cod using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon wrapped cod:
- Prepare 4 cod fillets
- Get 8 rashers bacon
- Prepare Fresh sage and rosemary
- Make ready Glug of white wine
- Take Olive oil veg of your choice to serve
Instructions to make Bacon wrapped cod:
- Chop herbs and put in a bowl. Add some olive oil. Put the fish in and leave for about an hour. Then wrap each fillet in bacon
- Preheat oven to 200. Pour any remaining oil in a pan and heat up quite hot. Add more oil if necessary. Brown fillets on all sides, add wine and let it evaporate. Transfer to an oven proof dish and bake for another 12-15 mins
- Enjoy š
So that’s going to wrap this up with this exceptional food bacon wrapped cod recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
