Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, brunch eggs and bacon. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Brunch Eggs and bacon is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Brunch Eggs and bacon is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have brunch eggs and bacon using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brunch Eggs and bacon:
- Make ready Bacon
- Prepare 1 onion chopped
- Take 1 cup mushrooms chopped
- Take 1/2 cup green pepper chopped
- Prepare 1/2 cup yellow pepper chopped
- Get 1/2 cup red pepper chopped
- Take 1 cup spinach chopped
- Prepare 1/2 cup cheese
- Prepare 4 eggs
- Prepare 1/4 cup milk
Steps to make Brunch Eggs and bacon:
- Preheat oven to 230 degrees, in an oven proof dish place bacon and bake till crispy. On top, on medium heat, fry onions till soft and add mushrooms. Cook mushroom for a further 4 minutes.
- Add the peppers and cook for 1 minute. Add spinach and cheese (I used left over spinach and ricotta bake) and cook till spinach is wilted.
- Beat the eggs with milk and add to the vegetables. Constantly stir to ensure all the eggs are cooked. Season with salt and pepper. Take bacon out of oven and serve with the brunch eggs.
So that’s going to wrap this up for this exceptional food brunch eggs and bacon recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
