Step-by-Step Guide to Make Quick Broccoli Shrimp Pasta Toss

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, broccoli shrimp pasta toss. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Broccoli Shrimp Pasta Toss is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Broccoli Shrimp Pasta Toss is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook broccoli shrimp pasta toss using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Broccoli Shrimp Pasta Toss:

1. Prepare 4 cups uncooked bow tie pasta
2. Get 1/2 cup red onion, thick sliced
3. Take 6 garlic cloves, minced
4. Take 1 tbsp. butter
5. Make ready 1 tbsp. olive oil
6. Get 4 cups broccoli florets
7. Get 1/4 tsp. seasoning salt
8. Get to taste pepper
9. Get 1 lb. (8 oz) uncooked medium shrimp, peeled and deveined
10. Prepare 1/4 cup parmesan cheese
11. Make ready 1/4 cup grated mozzarella cheese

Instructions to make Broccoli Shrimp Pasta Toss:

1. Cook pasta according to package directions, don't drain until later.
2. In a large nonstick skillet, saute onion and garlic in butter and oil until tender.
3. Add broccoli, seasoning salt and pepper. Cook and stir over medium-high heat for 8 minutes.
4. Add shrimp, cook and stir for 2-3 minutes longer or until shrimp turn pink and broccoli is tender.
5. Drain pasta and transfer to a serving bowl.
6. Add the broccoli mixture and grated mozzarella cheese, toss gently.
7. Sprinkle with parmesan cheese and a little more olive oil.

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