Step-by-Step Guide to Make Ultimate Gee's 20 mins baked Mac and Cheese
by Philip Floyd
Gee's 20 mins baked Mac and Cheese
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, gee's 20 mins baked mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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To begin with this particular recipe, we have to prepare a few components. You can have gee's 20 mins baked mac and cheese using 1 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Gee's 20 mins baked Mac and Cheese:
Prepare Ingredients are found in the "method" (new to this app)
Steps to make Gee's 20 mins baked Mac and Cheese:
Gee’s 20 minutes baked macaroni and cheese o 400g macaroni o ½ diced carrots o 50g diced bacon o ½ diced brown mushrooms o 1 table spoon crushed garlic o ½ chopped kale leaves (optional) o ½ cup of bulla cooking cream o 2 table spoon of olive oil (optional) o 2 table spoon diced hot chilli (optional) o 1 cup bread crumbles o Spices (I have used salt, Italian spices, chicken powder) o 1/3 milk o 1 cup shredded cheese
. • Cook the macaroni in a large pot of boiling water according to packet instructions. • Meanwhile in a non-stick pan, heat up your oil and add all chopped vegetables to pan. Gently stir together, add spices and cook until tender (as desired). • In another pot, add milk, cream and bring to boil for two mins. Add cheese and gently stir until fully melted. • Drain pasta and return to the pot. Transfer fired vegetable to pasta pot, pour cheese sauce over the pasta and stir until well coated.
Season with extra spices as needed.
Pour pasta in a non baking pan, sprinkle with bread crumbs, cheese and bake for 5 mins or until golden brown.
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