Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy fish parcels. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Easy Fish Parcels is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Fish Parcels is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook easy fish parcels using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Easy Fish Parcels:
- Make ready Bunch tenderstem broccoli
- Take Pak choi
- Get 2 white fish fillets
- Get 4 spring onions
- Take 1 red chilli
- Prepare Thumb size piece of ginger
- Get 1 lime
- Make ready Small bunch of coriander
- Prepare 2 tbsp soy sauce
- Take 1 tbsp sesame oil
- Get Foil and baking paper
Steps to make Easy Fish Parcels:
- Preheat oven to 180c
- Chop the pak choi, coriander, spring onion, ginger and chilli. Slice the lime in half
- Blanch the tenderstem broccoli for 1 minute in hot water
- Mix together the soy and sesame oil
- Cut 2 sheets of foil and baking paper to approx same size- around 35cm
- Place half the broccoli and pak choi and top with one fish fillet on each
- Pile on the ginger, spring onion, chilli and coriander and squeeze half a lime on each pile.
- Scrunch up the sides and split the soy and oil mix between each parcel. Then completely scrunch at the top to seal each parcel.
- Bake in the oven for 10 minutes. Open and serve with rice.
So that is going to wrap it up for this special food easy fish parcels recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
