08/07/2020 21:56

Recipe of Speedy Baked Zucchini Boats

by Gussie Garner

Baked Zucchini Boats
Baked Zucchini Boats

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked zucchini boats. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Baked Zucchini Boats is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Baked Zucchini Boats is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked zucchini boats using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Zucchini Boats:
  1. Make ready 2 medium zuchinni
  2. Take 1/3 cup Panko
  3. Prepare 1 jalapeno, minced
  4. Take 3 tbsp green chile peppers, diced
  5. Take 1/4 cup onion, minced
  6. Take 1/4 cup tomato, chopped
  7. Prepare 6 tbsp fat free cheddar cheese, shredded
  8. Take 1 dash basil
  9. Make ready to taste seasoned salt
  10. Get to taste black pepper
Instructions to make Baked Zucchini Boats:
  1. Preheat oven to 350 F - Spray baking dish
  2. Fill pot with water to cover zucchini, add zucchini before heating. Bring to boil, cook addition 5 minutes. Drain and cool.
  3. Cut zucchinis in half, lengthwise and scoop out insides. Chop and reserve inside pulp.
  4. Mix the chopped pulp with remaining ingredients. Use the mixture to re-stuff the hallowed zucchini.
  5. Place in prepared dish, bake 10-15 minutes, broil for about 5 minutes until cheese is brown and bubbly

So that’s going to wrap it up for this special food baked zucchini boats recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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