Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crab/seafood shack boil. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Crab/Seafood Shack Boil is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Crab/Seafood Shack Boil is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook crab/seafood shack boil using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crab/Seafood Shack Boil:
- Get 3 lb King crab legs
- Take 2 lb Peeled shrimp
- Get 2 lb Kielbasa
- Take 1 Baby red potatoes
- Make ready 1 Several ears of sweet corn, snapped in half
- Make ready 1 box Seafood boil mix
- Get 1 stick Butter
- Prepare 1 Lemon
- Get 2 tbsp Vinegar
- Get 1 Old Bay seasoning
Steps to make Crab/Seafood Shack Boil:
- Add water to large pot approx 3/4 full. Add seasonings, vinegar and butter. VINEGAR WILL HELP SEASONING SOAK INTO SEAFOOD AND MAKE CRABS EASIER TO CRACK OPEN!!!! Yum
- Add corn and potatoes after water boiling. After approx 20 mintues, add crab legs and kielbasa.
- Let that boil for 10 mins then add your shrimp. I put mine on skewers so they would stay together. After 5 mins, take off burner and let sit 10 mintues.
- Drain boil and plate, use lemon juice at this point. Sprinkle some Old Bay over everything. Melt additional butter to dip your seafood into.
- Other options: sausage, clams, mussels…
So that’s going to wrap this up with this exceptional food crab/seafood shack boil recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
