Simple Way to Make Any-night-of-the-week Mini Deerloaf Cupcakes

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mini deerloaf cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mini Deerloaf Cupcakes is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Mini Deerloaf Cupcakes is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mini deerloaf cupcakes using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mini Deerloaf Cupcakes:

1. Make ready 1 tsp olive oil
2. Take 1 cup chopped onion
3. Take 2 clove garlic, minced
4. Take 1 tsp dried oregeno (optional)
5. Get 1 1/2 lb ground venison
6. Get 1 cup bread crumbs
7. Take 1 tsp salt
8. Make ready 2 eggs
9. Prepare 1 cooking spray
10. Prepare 4 cup mashed potatoes
11. Get 3 tbsp chives, chopped
12. Prepare 12 bacon strips
13. Make ready 1 bbq sauce
14. Make ready 1 shredded cheddar cheese
15. Take 1 sour cream (optional)

Steps to make Mini Deerloaf Cupcakes:

1. Preheat oven to 350.
2. Combine all ingredients with your hands, except mashed potatoes, chives, bacon, cheese, sour cream, and bbq sauce.
3. Spray 12 muffin cups with cooking spray.
4. Spoon deer mixture into the 12 muffin cups.
5. Top each deer loaf cupcake with bbq sauce.
6. Bake 25 minutes. Prepare mashed potatoes while deer loaf bakes.
7. Once finished baking pipe mashed potatoes on top of each deer loaf.
8. Sprinkle with chives bacon, sour cream and cheese.

So that is going to wrap it up for this exceptional food mini deerloaf cupcakes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!