How to Make Perfect Restaurant Style Instant Pot BBQ Sausage

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, restaurant style instant pot bbq sausage. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Restaurant Style Instant Pot BBQ Sausage is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Restaurant Style Instant Pot BBQ Sausage is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:

1. Get 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
2. Get 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
3. Take 3 tbl Grape Jelly
4. Make ready 1/2 cup water

Steps to make Restaurant Style Instant Pot BBQ Sausage:

1. In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
2. Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
3. Add sliced sausage to instant pot
4. Mix well and again, add more water if it’s too thick!
5. Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
6. Natural or quick release and voila!

So that’s going to wrap this up for this special food restaurant style instant pot bbq sausage recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!