Recipe of Perfect Lobster Mac and Cheese

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lobster mac and cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Lobster Mac and Cheese is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Lobster Mac and Cheese is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have lobster mac and cheese using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lobster Mac and Cheese:

1. Take 400 g Macaroni
2. Take 50 g Salted Butter
3. Take 1 l Full Fat Milk
4. Take 50 g Plain Flour
5. Make ready 160 g Mature Cheddar
6. Prepare 100 g Grated Parmesan
7. Get 1 (500 g) Frozen Lobster
8. Make ready 50 g Breadcrumbs
9. Prepare 1 Zest of Lemon
10. Prepare Salt
11. Make ready Pepper

Steps to make Lobster Mac and Cheese:

1. Take the lobster and twist the claws off, then use a rolling pin to crack the claws and pick the meat out. Peel the tail, exposing and removing the fleshy meat. Roughly chop all of the meat, then cover and set aside in a bowl in the fridge. Bash all the pieces of shell with the rolling pin to break them up a bit.
2. Heat oven to 180C/160C fan/gas 4. Boil the macaroni in salted water until it has a slight bite (around two minutes less than on the packet instructions), drain and set aside.
3. Melt the butter in a large frying pan over a medium heat until foaming, then whisk in the flour to make a sandy paste. Turn down the heat and pour the strained milk into the pan a little at a time, whisking constantly and allowing each addition of milk to be fully absorbed before adding any more.
4. Add the chopped lobster meat and cheese. Stir well until the cheese has melted, then season to taste. Tip in the macaroni and stir to coat everything in the sauce.
5. Mix the lemon zest together with some seasoning to make the breadcrumb topping, then set aside.
6. Tip into an ovenproof baking dish (or six small ones) and top with a sprinkling of grated cheese and the garlic breadcrumbs
7. Bake for 20 mins until golden and bubbling, then allow to cool a little before serving

So that is going to wrap it up with this exceptional food lobster mac and cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!