Steps to Make Any-night-of-the-week Mexican Shredded Chicken

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mexican shredded chicken. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mexican Shredded Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Mexican Shredded Chicken is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mexican shredded chicken using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Shredded Chicken:

1. Get boneless skinless chicken breast
2. Take chilli powder
3. Get cumin
4. Get minced garlic
5. Prepare salt
6. Get crushed red pepper flakes
7. Make ready your favorite beer
8. Get juice and zest from one orange
9. Prepare juice and zest from 2 limes

Instructions to make Mexican Shredded Chicken:

1. Mix garlic and spices in a small bowl.
2. Cover chicken in spice mixture and place in crock pot.
3. Pour beer over chicken, squeeze in the orange and lime juice, put the zest of the orange and both limes in as well. (The zest gives the chicken a very citrus taste, zest only half the orange and lime if you want to dial it down a little.)
4. Cover and let cook 6-8 hours on low.(4-6 hours on high)
5. Shred the chicken with 2 forks. Put into a broiler pan, pour 1/3 cup of remaining juice over the shredded chicken and place under the broiler for 5 min, stir and repeat untill chicken gets a little crispy on the edges.
6. Serve in your favorite mexican dish. Works well in tacos, burritos, and enchiladas.

So that is going to wrap it up for this special food mexican shredded chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!