Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, perogie casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Perogie Casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Perogie Casserole is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have perogie casserole using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Perogie Casserole:
- Make ready 1 lb lasagna noodles, cooked and cooled
- Make ready 2 tbsp unsalted butter, or margarine
- Get 2 large onion, chopped
- Get 12 potato, boiled cooled and mashed. (can sub 1 box instant potato)
- Make ready 1/2 cup milk
- Get 3/4 lb grated cheese (I usually use cheddar)
- Take 1 salt and pepper to taste
Steps to make Perogie Casserole:
- Preheat oven to 350
- Cook lasagna noodles
- While pasta is boiling begin to sautee onion in butter
- Mix mashed potato with milk half the onions, and grated cheese till creamy
- Layer a lasagna pan with noodles, and potato mixture alternating every other layer until all potato and noodles are used, ending with noodles.
- Pour remaining onions and butter over casserole, cover, and bake for 30-45 min.
- Let cool before digging in!
So that is going to wrap this up with this special food perogie casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
