Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, hard boiled eggs 4-4-4 method in a pressure cooker. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Hard boiled eggs 4-4-4 method In a pressure cooker is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Hard boiled eggs 4-4-4 method In a pressure cooker is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have hard boiled eggs 4-4-4 method in a pressure cooker using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Take Eggs
- Take 1 cup water
- Prepare ice and cold water
- Get Pinch baking soda
Steps to make Hard boiled eggs 4-4-4 method
In a pressure cooker:
- Place a trivet, basket or egg rack in the bottom of the Instant Pot liner. - Add the water and baking soda.
- Place eggs into the basket or trivet. - Close lid and set to sealing. Press manual high pressure for 4 minutes. - Allow the pressure to naturally release for 4 minutes.
- Quick release any remaining pressure after 4 minutes.
- Open the pot and place the eggs in a bowl of ice water.
- Allow the eggs to sit in ice water for 4 minutes. Then remove them, dry them and peel them. - Serve eggs as desired.
So that’s going to wrap this up for this exceptional food hard boiled eggs 4-4-4 method in a pressure cooker recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
