09/07/2020 17:43

How to Prepare Ultimate Chicken on peas

by Marguerite Stevenson

Chicken on peas
Chicken on peas

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken on peas. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken on peas is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken on peas is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chicken on peas using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken on peas:
  1. Get 300 g chicken breasts
  2. Make ready 300 g frozen peas
  3. Get 1 onion
  4. Get 1-2 tbl spoons butter
  5. Prepare Olive oil
  6. Take Paprika
  7. Get Turmeric
  8. Take Salt
  9. Take Pepper
  10. Make ready Cornstarch
Steps to make Chicken on peas:
  1. Prepare ingredients.
  2. Marinate the meat with salt, pepper, olive oil, turmeric and paprika for at least 30 minutes. Meanwhile peel and chop the onion and cook it with butter until golden brown.
  3. Then add the meat, cook it for a few minutes and add the peas.
  4. Cook it covered so that the meat releases its own juice. Add 1/2 cup of water and cornstarch mixed in water for thickens if needed. Cook a little more until peas are soft.
  5. Serve with cooked rice. Enjoy your meal πŸ˜‹

So that is going to wrap this up with this special food chicken on peas recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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